Some time ago I did a preserved lemon experiment and I thought it was about time to test the result. Since I actually only know this ingredient from the traditional chicken with green olives and preserved lemon tajine, I thought this was a good recipe to start with. It’s a delicious combination, no wonder it’s [...]
Posts Tagged ‘tajine’
Chicken Tajine with Green Olives and Preserved Lemons
Posted in All, Fish & Meat, tagged chicken, green olives, preserved lemons, tajine on February 18, 2010 | 3 Comments »
Beef Tajine
Posted in All, Fish & Meat, tagged beef, dried fruits, tajine on November 12, 2009 | Leave a Comment »
I was planning to make a nice and juicy stew but since I had no big pot free, I ended up making the stew in the tajine. Most countries have their own style of pot where they make stews in. It doesn’t really matter which one you use as long as it is heavy based [...]
